Sunday Lunch

||Sunday Lunch
Sunday Lunch 2020-10-31T11:23:52+00:00

Please note: We change the menu offerings periodically this is an example menu

Charcuterie Board

Cured Meats and Olives served with Sour Dough and Balsamic and Olive Oil


Trio of Baked Cheeses

Camembert, Brighton Blue and Sussex Slipcote served with Gherkins, Chutney and Sour Dough


Chicken Wings with
Honey, Lemon and Black Garlic (GF)                  £6.00


Salt and Pepper Squid with
Squid Ink Aioli             £6.00

Chilli and Garlic Prawns
(GF)                                £6.00

Mashed Feta, Chilli and
Garlic with Pitta Bread

Padron Peppers, Lemon
and Smoked Salt (Vg/GF)

Sunday Roasts

Sirloin of Beef

Leg of Lamb

Pork Belly

Nut Roast

Kids Roast

All served with seasonal vegetables, Yorkshire pudding & cauliflower cheese
(GF without yorkie & cauliflower cheese)

Pub Classics

Beer Battered Cod and Chips

(GF option grilled fish)


Steak and Ale Pie, served with Chips or Mash & Seasonal Veg


Falafel Burger, served with Chips, Salad & Slaw

(Vg) (GF without bun)


Beef Burger, served with Chips, Onion Rings, Salad and Slaw

(GF naked burger)  


Add cheese for £1.00

Children’s Menu

Fish and Chips

Meatball Pasta

Mac & Cheese

Burger and Chips

Selection of Ice Creams for Dessert

£9.95 for two courses

Please inform a member of our team if you have any food allergies or specific dietary requirements. Please note a discretionary 10% service charge will be added your bill for all groups of 6 or more.


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